Tag Archives: Regional cuisine

December 31, 2010

Diner Week Critique: Rideau Inn B&B (…and Ottawa, ON)

Review | Written and photographed by Nathan Mattise Directions | Web site I had never been to a Bed & Breakfast before but I certainly felt equally comfortable with both parts. Beds have been a staple of my (and every other … Continue reading →

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December 16, 2010

Old Forge Pizza means home for the holidays

Food Essay and Links | Compiled by Nathan Mattise The holidays season is quickly approaching which means travel plans are quickly arriving. “Home for the Holidays” is a concept that seems to resonate no matter who you are or where … Continue reading →

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May 2, 2010

Diner Critique: Classen Grill (Oklahoma City, OK)

Review | Written and photographed by Nathan Mattise Directions | Web site | Overall Rating: 4 Oklahoma City doesn’t get the credit it deserves.  Too many people take it solely on face value – vast flatlands, megachurches, whatever “Sooners” are. … Continue reading →

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April 19, 2010

Diner Critique: Bar Linda (London, UK)

Review | Written and photographed by Nathan Mattise Directions | Web site | Overall Rating: 4 When presented with the opportunity to travel, eating locally is just as important as seeing the most historic and culturally unique local landmarks. It’s representative of … Continue reading →

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